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About the breed... We sell Purebred East Friesian breeding stock as well as East Friesian crossed with Icelandic stock. Please contact us for further info on lines and prices (April-Dec). Our herd was the first to become certified Scrapie free in Vermont.
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East Friesians date back to
around 1530 where they are mentioned in the Vatican archives as larger than other sheep of
the time and capable of raising up to five lambs! There is some confusion as to their
origin. It is said there were two distinct strains: one that came from the province of
Friesland in Holland and the other from East Friesland in Northern Germany (1530). The
breed is polled, has either white or black wool, a distinctive "rat" tail (long,
skinny tail with no fleece), a long face with a Roman nose and long forward pointing ears.
They are large framed with better than average carcass characteristics. Capable of
breeding out of season, mature ewes' weights average 185 pounds. Average lambing
percentage is 230%. Wool production averages 12 lbs/ewe (54s Bradford count). Average
weight gain to 100 days is .73 lbs per day.